From Rejection to Vineyard Success

This chapter recounts a humorous personal journey of applying for a vineyard manager position, initially facing rejection due to youth and inexperience, but ultimately succeeding because of sheer energy. It reflects on nostalgic high school memories, including trades and first cars, while offering insights into industry trends and personal growth in the wine business. The speaker emphasizes resilience, the evolution from service to ownership, and the importance of establishing a personal brand in the competitive wine market.