What Happens If You Only Eat Meat For 30 Days? - Dr. G's Quick Health Tip | EP 289.D
The Dr. Gundry Podcast
The Potential Health Risks of a Carnivore Diet
This chapter explores the potential drawbacks of a long-term carnivore diet, including the presence of a sugar molecule in red meat that can contribute to autoimmune response and heart disease, as well as the excessive amount of animal protein and its impact on health.
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