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Seed Oils, Oxidative Stress and Tallow Chips
Mitolife Radio
Introduction
Exploring the benefits of using grass-fed beef tallow to cook healthy tortilla chips, discussing the health effects of processed seed oils and the nutritional value of the chips in terms of vitamins and minerals. The conversation extends to topics like fat-soluble vitamins, bone density differences, plant-based versus animal-based diets, genetic predisposition, and fasting.
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