A Pasta Tour of Italy with Dan Pashman
The Atlas Obscura Podcast
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The Rise of Assassin's Spaghetti
This chapter delves into Bari's culinary scene, spotlighting the unique dish spaghetti a la sassino, or assassin's spaghetti, and its transformation from a novelty to a beloved classic. It examines the dish's origins, the role of social media in popularizing culinary innovations, and the ongoing debate surrounding authenticity in traditional Italian cooking.
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