
Jill Erber
How The World Works
Journey of a Successful Business Owner
The chapter explores the speaker's background in technology and food service industries, emphasizing how these experiences have shaped their approach to running a small business. It delves into the challenges of managing bureaucratic tasks, liquor licenses, and staff training while sharing personal anecdotes about family involvement in business experiments. The chapter also touches on surprising encounters with employees and the emotional struggles of letting go of staff.
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