Dave's Ramen Origin Story, Chewing Our Way Through Language Barriers, and Tips for Seeking Out the Delicious
The Dave Chang Show
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Tonkostonkotu, It's Gravy Ramim, It Was So Hot Outside
The further south you go in japan, the more pork brothy it is. I remember not even being able to order anything at lawson's. The only thing i ever spent money on was as i was making foki,. And i did talk about this with chris yang when i had shabushab for the first time. You could have that meal and be just good eno? What? All? That's why we're here! It doesn't matter if people don't like your food or what kind of things you do - its important to try new things. To get out of your comfort zone a little bit by trying something different. There are no rules against
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