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389: An International Look at Brewing Barrel-Aged Stout with Firestone Walker, Omnipollo, and FrauGruber

Craft Beer & Brewing Magazine Podcast

CHAPTER

Innovations in Brewing Collaboration

This chapter explores the collaborative efforts in brewing, focusing on integrating new flavors and aromas through modern techniques and ingredients. It discusses the evolution of barrel-aging processes and the insights gained from passionate beer enthusiasts, highlighting the balance between tradition and innovation. The conversation also anticipates future advancements in the brewing landscape, emphasizing the community's journey of experimentation and discovery.

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