On with Kara Swisher cover image

Can Chipotle Founder Steve Ells Strike "Fast-Casual" Gold Again?

On with Kara Swisher

CHAPTER

Innovative Flavors in Fast-Casual Dining

This chapter explores a fast-casual restaurant's unconventional operational model and unique menu offerings. The speakers delve into customer feedback, highlighting the importance of quality ingredients, innovative flavors, and their commitment to evolving the menu in response to patron preferences.

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