The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters cover image

751: Saving Rare Foods with Dan Saladino and M. Karlos Baca

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

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Eating to Extinction by Dan Saladino

Dan Saladino is a journalist in the UK. He's just written a fascinating, surprisingly fun book called Eating to Extinction. It's a big treasure trove of stories about dozens of foods and plants that are on the verge of being lost. But he shares what good they can do if we were to embrace them.

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