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Rheumatology Edition | What Everyone Should Know About Gout

Mayo Clinic Talks

CHAPTER

Dietary Impact on Gout Management

This chapter emphasizes the critical role of dietary counseling in managing gout and hyperuricemia. While dietary changes can help lower uric acid levels, it highlights that medication is essential, and specific food triggers, especially high fructose corn syrup, should be avoided in favor of whole fruits.

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