
EB. 9: Polyunsaturated Fats (PUFA) and Energy Balance
The Energy Balance Podcast
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Reevaluating Cholesterol and Fats
This chapter examines the historical context of dietary guidelines on cholesterol and fats, questioning the link between saturated fat and heart disease. It highlights the liver's influence on cholesterol production and advocates for monounsaturated fats over polyunsaturated fats for improved metabolic health.
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