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EB. 9: Polyunsaturated Fats (PUFA) and Energy Balance

The Energy Balance Podcast

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Reevaluating Cholesterol and Fats

This chapter examines the historical context of dietary guidelines on cholesterol and fats, questioning the link between saturated fat and heart disease. It highlights the liver's influence on cholesterol production and advocates for monounsaturated fats over polyunsaturated fats for improved metabolic health.

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