The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters cover image

742: Fall Cookbook Lineup

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

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The Monastic Food Traditions of the World

A lot of the European monasteries traditions are drinking traditions. There's a Linzfarn Island where they made this kind of mead that was called like the elixir of the gods. The other thing that I'll say is that at least especially with the Europeans, they will really get you hammered. You know, for a Buddhist, that makes perfect sense.

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