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#11: Jason Wrich (@JasonWrich) - Regenerative Farming, Incentives in the Food System, and Why Whole Foods Steaks are Hurting US Farmers

The Meat Mafia Podcast

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Navigating the Landscape of Regenerative Agriculture

This chapter explores the challenges and opportunities of regenerative agriculture, emphasizing the necessity for more practitioners and grassroots initiatives. It discusses the complexities of beef production, particularly the stark contrasts between conventional and regenerative practices, and the importance of transparency in food sourcing. The conversation also delves into the regulatory landscape affecting small processors and highlights consumer awareness as key to fostering sustainable meat sourcing.

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