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20min chapter
Techniques: Bitters (re-run)
Cocktail College
Exploring the World of Bitters
This chapter investigates the vital role of bitters in cocktail making, tracing their historical evolution from medicinal tonics to essential flavor enhancers. The speakers highlight different types of bitters, including tincture and potable varieties, and share anecdotes on their modern use. They also touch on regulatory changes and trends in the bitters industry, emphasizing the importance of experimentation in mixology.
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