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Episode 484: Bri McKoy on How Food Helps You Have Deep and Fast Community...and also Taco Bell...

That Sounds Fun with Annie F. Downs

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Cooking Mishap and the Art of Home Cooking

The speaker recounts a cooking mishap with roasted butternut squash and reflects on their lack of understanding in home cooking. They discuss the process of learning to cook and the evolution of starting a food blog.

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