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Inventions, stories, and ideas that don't matter (with Pablos Holman)
Clearer Thinking with Spencer Greenberg
The Future of Food
The idea of a fixed-shaped wafer that tastes like anything is an interesting concept. Chef's job now is managing texture, and we can print all different textures with 3D printers. We may never get it, but it doesn't matter because you know, 256 vials of different smells would probably cover the things your usually eat.
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