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8min chapter
Ep 235: Amelia Dimoldenberg (Live in Manchester)
Off Menu with Ed Gamble and James Acaster
Pasta, Ketchup, and Deer Biscuits
This chapter features amusing discussions about excessive ketchup consumption, pasta varieties, and a funny incident involving deer biscuits in Japan. The dialogue touches on contrasting experiences of Japanese cuisine and Italian food, alongside humorous family anecdotes about cooking and competitive claims.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode