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Mushrooms, Pink Salt And Nutrition Myths | Dr Flávia Fayet-Moore

The Proof with Simon Hill

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Nutritional Insights on Dairy vs. Plant-Based Milks

This chapter explores the nutritional differences between cow's milk and plant-based alternatives, emphasizing nutrient bioavailability and common additives. It highlights the environmental benefits of plant milks and encourages mindful choices regarding calcium and iodine sources.

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