Brad Reubendale, CEO of So All May Eat, and the SAME Café
Food Sleuth Radio
00:00
Food safety, trauma-informed considerations, and mutual aid model
This chapter discusses the need for clean kitchens and the highest health and safety standards to ensure the well-being of the vulnerable population. It also explores the concept of trauma-informed considerations and emphasizes the integral role of everyone, including those experiencing homelessness, in their mission.
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