
Food Science Special: Million-Layer Puff Pastry and More!
Christopher Kimball’s Milk Street Radio
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Introduction
This is a special episode of Milk Street Radio. Today we're feeling especially inquisitive in sharing a few of our favorite food science and experimentation moments from the last few years. Mature, spruce and Douglas fir pine needles can make a great seasoning. Later in the show we'll hear from flavor chemist Dr. Ariel Johnson.
Transcript
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