Ploughman's for the people: a culinary history of Britain
History Extra podcast
Exploring Food Security and Government Involvement in Times of Crisis
Exploring the history of food rationing during World War I and II, the chapter discusses the government's involvement in food distribution and highlights the importance of food security in times of crisis. It also addresses the government's response to the adulteration crisis in the 19th century and emphasizes their interest in the health and well-being of the population.
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