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Ep 304 - Beyond "1.6 - 2.2": Evidence-Based Protein Guidelines

Iron Culture presented by MASS

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Reevaluating Pain and Protein: Insights from the Fitness Industry

This chapter explores the misconceptions surrounding pain science within the fitness world, highlighting personal anecdotes and the biopsychosocial model of pain. The speakers also examine protein intake recommendations, advocating for a more individualized approach based on fat-free mass rather than total body weight. Additionally, they discuss the efficacy of electrical stimulation for muscle hypertrophy, contrasting its benefits with traditional resistance training.

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