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746: A Guide to Holiday Gifting and Hosting

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

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Introduction

This week, we're going to go back to an episode from last year about getting ready for the holidays. Helen Rosner is one of my favorite people in the world. Since that's where we do so much of our shopping now, I thought she'd be a great person to talk to about gifts we should buy for food people. The New Yorker staff writer also has an exquisite eye for beautiful and delicious things.

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