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The In-N-Out Burger Truck and the Absence of Fries
The chapter discusses the set-up of a restaurant on a truck, specifically the In-N-Out Burger truck, and how it closely resembles an actual restaurant, except for the absence of french fries. The speaker explores the polarizing views on the quality of In-N-Out Burger's fries and speculates on the challenges of carrying a fryer in a food truck.