The Made to Thrive Show cover image

Eating For Your Genes. Amyloids, Histamine, & Oxalates. Nutritional Gems That You’ve Never Heard of. Teri Cochrane: The Wildatarian Diet

The Made to Thrive Show

00:00

Nutrigenomics and Personalized Dietary Interventions

Exploring the intricate relationship between genetics, nutrition, and health challenges through a detailed case study. Emphasizing personalized dietary recommendations tailored to individual health conditions and genetic predispositions, addressing issues like pathogenic loads, detoxification challenges, and neurotransmitter imbalances. Delving into the impact of genetic vulnerabilities, modern lifestyle stressors, and technological advancements on triggering dormant pathogens, with a focus on sulfur, histamine levels, glyphosate, and their implications on health issues like autoimmune disorders.

Transcript
Play full episode

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app