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Paul Saladino: Is Oatmeal Bad For Us? Why Women Should Eat Meat, Plant Toxicity & Failures of Western Medicine

Pursuit of Wellness

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Navigating the Fruit and Fat Debate

This chapter explores the dietary implications of fruits and fats, emphasizing ripeness indicators and personal reactions to various fruits. It critically examines the risks of seed oils versus healthier fat alternatives like animal fats and fruit oils, shedding light on the impact of linoleic acid on health. Additionally, it offers practical strategies for making informed choices about dietary fats while dining out, including the use of an app to find seed oil-free restaurants.

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