This chapter explores the fundamental role of franchise fees in establishing new stores and the vital importance of an effective training program. It contrasts the operations of a new coffee chain with established competitors, focusing on customer service and franchisee support.
Watch Carol and Tim LIVE every day on YouTube: http://bit.ly/3vTiACF.
Brandon Knudsen, CEO of Ziggi’s Coffee, discusses bootstrapping the coffee business and managing current economic challenges in the space.
Hosts: Carol Massar and Tim Stenovec. Producer: Paul Brennan.
See omnystudio.com/listener for privacy information.