There are many reports out there indicating, both in experimental models and to some extent in humans, that over consumption of salt is bad for brain function. Conversely, if salt levels are too low inside of cells, in any tissue of the body, but in the brain included, then the cells of the body and brain can shrink. But somewhere in the middle that actually sits quite to the right, meaning higher than what is typically recommended for salt in take, can actually reduce the number of these hazardous events.

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