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Why Wild-Caught Fish Isn't Necessarily Better, The Truth About Farmed Fish, How To Get Guilt-Free, Gourmet Seafood, Delicious DIY Sushi & Sashimi Recipes & Much More!

Boundless Life

CHAPTER

The Science of Freezing Seafood

This chapter explores the nuances between blast freezing and traditional freezing methods for seafood, emphasizing how these processes influence the quality and flavor of fish. It intertwines personal stories of the speaker's journey in aquaculture with the principles of sustainable fishing and the importance of supporting responsible farming practices.

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