The Proof with Simon Hill cover image

Saturated fats, sugar and metabolic health | Richard Johnson, PhD

The Proof with Simon Hill

00:00

Hyperchloric Versus Isocaloric?

When you eat sugar, it will increase fat stores if you take it out long enough. The high glycemic carbs are working by making fructose. If we block fructose metabolism with an inhibitor or like with a knockout, we can block the development of fatty liver from glucose. This is important because several companies, large pharma are working on making fructose kinase inhibitors. And what's great about them is they will block the development Of diabetes,. These fructose inhibitors from both high glycemiccarb as well as from fructose. So it's fructose that's driving it, but the food could be high glycemic carbohydrates.

Transcript
Play full episode

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app