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9min chapter
FRITES & PATATES, les queens de l'assiette
Vulgaire
L'Histoire des Frites à Paris
Ce chapitre explore l'évolution des frites à Paris après la Révolution, mettant en lumière la montée de la culture de la street food. Les frères Krieger et un personnage sans-papier notable participent à la popularisation des frites via des techniques de cuisson innovantes. En parallèle, des discussions sur les spécialités régionales, les labels de qualité et des producteurs locaux offrent un aperçu riche de la gastronomie française.
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