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4min chapter
Chopsticks or fork? — Jennifer Wong and Lin Jie Kong with Annabel Crabb
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This chapter takes listeners on a vibrant exploration of Chinese restaurants throughout regional Australia, highlighting their unique stories and cultural significance. With a blend of humor and heartfelt reflections, the speakers share personal connections and insights into the role of food in representing immigration and identity.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode