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Debunking the Seed Oil Myths
This chapter explores the misconceptions surrounding seed oils, distinguishing them from healthier oils and addressing claims of their inflammatory properties. Through discussions on scientific studies and the influence of social media narratives, it sheds light on the biochemical impacts of linoleic acid related to inflammation. Ultimately, the chapter argues that seed oils, when consumed as part of a balanced diet, do not significantly contribute to health issues like inflammation or cardiovascular disease.