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Mindful Drinking & Temporary Abstinence Challenges with Hilary Sheinbaum

Mindful Drinking

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Exploring Non-Alcoholic Beverages and Their Menu Integration

This chapter focuses on the rising interest in non-alcoholic and low-alcohol cocktails, discussing their benefits and unique ingredients. The speakers also emphasize the need for inclusivity in hospitality by advocating for the inclusion of non-alcoholic options on drink menus.

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