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Episode 112 | Defining GMO w/ Molly Browning, Laura Burns, and Avi Shayevitz

The Brü Lab

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How to Be a Better Brewer

There's a term that obvious mentioned and Laura have mentioned. And it's this cisgenic versus transgenic. So Avi, why don't you tell us what are we talking about there when we're talking about cisgenic or transgenic? I think you said modification. Did I hear that right? Mm-hmm.Yeah. That makes sense, right? Yeah. It sounds like there's still quite a bit of brewers that are out there that are interested in using, you know, GMO or GE yeast.

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