
Ramadan, the new who’s who in national food policy, seed oils
Good Food
Understanding Seed Oils: Myths and Facts
This chapter investigates the controversial role of seed oils in the diet, featuring insights from a nutrition expert on their health implications and debunking common myths. The discussion addresses the nutritional benefits of seed oils, their comparison to butter, and the complexities surrounding omega-6 and omega-3 fatty acids. Listeners are guided through informed dietary choices while exploring the impact of ultra-processed foods on seed oil consumption.
00:00
Transcript
Play full episode
Remember Everything You Learn from Podcasts
Save insights instantly, chat with episodes, and build lasting knowledge - all powered by AI.