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13min chapter
DoorDash co-Founder & CEO: food delivery, first order and hard work
In Good Company with Nicolai Tangen
Launching a Delivery Service Company
The chapter explores the inception of a delivery company that aimed to address the lack of delivery services for businesses outside major cities, led by observations of a local baker's delivery challenges. It details the strategic considerations, challenges of introducing delivery services to stores, and the importance of building a strong network. The narrative follows the company's early days, from manual order taking to scaling globally, emphasizing the significance of team unity and perseverance in overcoming obstacles and attracting investors.
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highlights
Listen to the best highlights from the podcasts you love and dive into the full episode