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Have We Reached Peak Korean Food? Plus, How to Menu: Nolia Kitchen

The Dave Chang Show

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The Menu: A Review of the Restaurant

The Katron Barri Salad is a ruble, tomato, onion, cilantro and avocado dressing. The Bakri Toa has oyster's crab claws peeling each shrimp. "I cannot see whether it's written in Creole or English or French," he says of the menu.

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