4min chapter

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Dan Buettner On The Lost American Diet

The Rich Roll Podcast

CHAPTER

What's the Problem With High Fructose Corn Syrup?

Before 1970 or so, there weren't enough calories for to feed Americans. It's about then that high fructose corn syrup came online and started to replace sugars. So consumption went up by a factor of three. And that was the genesis of the factory farm that we know today.

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