How Sprouts Can Transform Your Health (And Save the Planet) with Doug Evans
Commune with Jeff Krasno
Seeds of Change: Food Justice and Sustainability
This chapter examines the issues of food scarcity and the transformative power of seeds in creating sustainable food sources. It discusses the historical context of food production and the impact of industrial practices on soil health, while highlighting the struggles faced by farmers under corporate influences. Through personal narratives, it emphasizes the importance of conscious food choices and the psychological benefits of growing one's own food.
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