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How To Embrace Vulnerability, Imposter Syndrome and Self-Doubt - Rupy Aujla, The Doctors Kitchen
Deep Dive with Ali Abdaal
The Impact of Your Go Meditation Type Changes on Your Life
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When i was at med school, i lived in a house which was really experimental with food. And so i started having more open, honest conversations with patience about it. So i started g p training and moved down to brighton. One of the best things i ever did,. i was actually that was a many failure, actually. I realized i didn't answer your question early about how i got into food. My whole family are all food so we'd always have the food channel on on the t v when i growing up in staff whatch satday kitchen for years. For the american audience, especially a cooking show, and it's really popular a. So i think
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