Ep 186: John Kearns
Off Menu with Ed Gamble and James Acaster
00:00
How to Make a Butler Steak
I was out there Yeah, I'm thinking about this and I'm going well. champagne and chicken but It's it's a poole champagne So the second course no, are you gone for two dinners I respect it I respect it. The only heaviness on there medium rare, please Thank you.
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