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Celebrity Nutritionist Ryan Fernando: The One Food (WE ALL EAT) That's Killing Us Slowly
What the Health! Podcast
Understanding Gluten: Intolerance, Sensitivity, and Health Implications
This chapter explores the differences among gluten intolerance, gluten sensitivity, and celiac disease, detailing their respective reactions. It emphasizes the necessity of family discussions about diet and suggests a temporary elimination diet for those with health concerns, particularly teenagers facing skin issues.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode