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Foods That Help Prevent Prostate Cancer | Dr. Neal Barnard

The Exam Room by the Physicians Committee

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Diet and Prostate Health

This chapter explores the critical link between dietary choices and prostate health, specifically focusing on how certain foods and lifestyle changes can influence the risk of prostate cancer. The discussion covers the effects of milk consumption, the importance of lycopene from tomatoes, and the benefits of soy products while debunking myths associated with them. Additionally, it highlights the significance of a plant-based diet and fiber in reducing cancer risk, revealing the subtle symptoms often overlooked by men.

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