The Sage Steele Show cover image

How Big Pharma and Big Food Keep America Sick | Sage Steele Show | EP 69

The Sage Steele Show

00:00

Reimagining Nutrition and Health Equity

This chapter explores the complex relationship between race, food policy, and health disparities, highlighting the troubling role of advocacy groups in the food and pharmaceutical industries. It critiques current healthcare spending priorities and underscores the need for a cultural shift towards healthier eating habits, particularly for children. The discussion advocates for better dietary guidelines, school food reforms, and a proactive approach to nutrition that can improve public health outcomes and reduce healthcare costs.

Transcript
Play full episode

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app