The Recipe with Kenji and Deb cover image

Live from Seattle: Deb in conversation with Kenji

The Recipe with Kenji and Deb

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The Rise of Food Blogging and Flavor Fundamentals

This chapter delves into the transformation of food blogging from print to digital, celebrating the pioneering spirit of early bloggers. It also emphasizes the critical role of balancing flavors in cooking, particularly the importance of salt and acidity, illustrated through a humorous anecdote about Canadian Cheetos.

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