
How Jacques Pépin's Love for Food Became His Legacy
The Cathy Heller Podcast with Cathy Heller
00:00
The Most Abundant Year Ever
Next week i will be doing a free five day challenge called most abundant year. It's all about learning how to tune in, how to receive and overcome what gets in the way of allowing us to live the most radiant lives. So if you want to join me, it's free. You can go to kathy halerdot com slash abundance, grab your seat. And whether or not you can be with us alive, i'll still send you the replay of every day’s training. I think that this going to light you up like nothing else. To day we have a legend of the culinary world joining us. His name is jacks peppin. He's an award
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