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Nutrition Facts with Dr. Greger

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Benefits of Soy Foods for Menopausal Women

Exploring how incorporating soy foods can benefit menopausal women by improving artery function, lowering blood pressure and LDL cholesterol, and reducing cancer risk. The chapter also reveals the positive impact of a plant-based diet with soybeans in reducing hot flashes for menopausal women based on randomized controlled trials.

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