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Ep. 578: Big Shrimpin'

The MeatEater Podcast

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Underwater Adventures and Culinary Controversies

In this chapter, the speakers share their exhilarating snorkeling and spear fishing experiences, highlighting the stunning beauty of the underwater world and the challenges of catching barracuda. They delve into the contentious culinary opinions surrounding amberjack, exploring fishing regulations and techniques while emphasizing sustainable seafood practices. The chapter features humorous anecdotes, reflections on changing fisheries, and a lighthearted musical interlude, making for a lively and informative discussion.

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