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Debate Club: Culinary Intellectual Property and Giving Credit Where It’s Due

The Dave Chang Show

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The Pros and Cons of Stupak's Right to Copyright Techniques

Stupak is a singer-songwriter. He should be able to quote unquote publish and copyright that technique or is that technique copyrighted by the restaurant? Should be Stupak. Here's one more question before I let you know, take the opposition side. So we're talking about independent individuals and restaurants having the ability to publish and copyright their innovations and techniques. And it will prevent theft. It will. But part of my big beef with this idea is that it kind of reduces accessibility because part of like the magic of a recipe, recipe club, for example, is that anyone can join in,. Anyone can submit, anyone can, we just do it all around a recipe,

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